May 28th is National Hamburger Day! We celebrated last night with a few drinks followed by a trip around the corner to Burger Meister on Church Street. Despite it's thinness, this 1/4 pound Niman Ranch paddy was juicy and flavorful- and just right for us, but there are plenty of options including kicking it up to a 1/2 pounder, if you're in need of a larger bite. We ordered one "double cheese" with cheddar and one burger with a generous amount of blue cheese. The buns were classic sesame seed- warm, soft and delicious. This is the kind of burger you crave late at night - a perfect post drinks burger: simple, easy, and with a satisfying amount of grease. Burger Meister has all the fixings of a fast food joint but enough patience to grille each burger to order. Our medium-rare request was well met and greatly appreciated. And everyone there manages to stay really pleasant even when the line is out the door! It must be a west coast thing. Please say hello to Andrew if you see him!We went to the Burger Meister at 138 Church Street.
For other locations check out burgermeistersf.com
